Hearty Spices Recipes using the hearty spices mix!

CHAI TURMERIC LATTE

Ingredients:
- 1 Teaspoon Hearty Spices Turmeric Latte Spice Mix
- 1 Tablespoon of black tea
- 240ml of any milk of your choice ( For plant-based milk: add 2-3 drops of cooking oil)

Directions:
1.Pour 240ml of milk into a saucepan.
2. Add 1 Teaspoon of turmeric latte spice mix and 1 tablespoon of black tea.
3. Cook over medium heat for 2-3 minutes until the milk is hot. Do not bring it to boil.
4. Strain out the tea leaves.
Stir and drink!

TURMERIC HERBAL TEA

Ingredients:
- 1 Teaspoon of Hearty Spices Latte Spice Mix
- 1 Teaspoon of honey (optional)
- 240ml of water

Directions:
1. Boil 240ml of water
2. Add 1 teaspoon of Turmeric Latte Spice Mix and 1 teaspoon of honey
to a cup
3. Pour your hot water
4. Let cool and enjoy!

MOCHA MILKSHAKE

Ingredients:

- 1 Tablespoon Hearty Spices Turmeric Cocoa spice mix

-250ml of milk of any choice

-1 cup of ice cubes

-1 espresso shot (optional)

Directions

-1 Pour 250ml of milk into a blender

2. Add 1 teaspoon of Turmeric cocoa spice mix and espresso shot (if using)

3. Blend till smooth

COCOA TURMERIC BROWNIES

ingredients:

  • 1/4 cup coconut oil, melted.
  • 200 g almond meal.
  • 1 teaspoon baking powder.
  • 1/4 teaspoon sea salt.

For Turmeric Latte Brownies

  • 1/2 cup cashew butter.
  • 2 tablespoon turmeric hearty spices cocoa mix
  • 1/4 cup rice malt syrup.

Directions

1. Preheat oven to 180ºC/350ºF/Gas Mark 4 and grease or line a small baking tray with baking paper.2. In a bowl, combine coconut oil, cashew butter, rice malt syrup and eggs. Fold in almond meal, baking powder, sea salt, turmeric, ginger and cinnamon.3. Pour into the lined tin and bake for 15 minutes.